Sounds of My Father

William H. Miller, aged 94, passed away yesterday evening at his home in the company of two of his daughters. For the past two weeks, as he said goodbye to this life, he had a steady stream of family to keep him company. When I left him on Thursday, of last week, he wished me safe travels. That was my father to the end, uncomplaining and concerned about others.

Dad holding his youngest grandson. The big lad on the right, next to me, is his oldest grandson (with his son in front).

It takes a lifetime to understand and appreciate one’s father, a journey that is far from complete. But for now, this morning, I’ll leave it at these three remembrances.

 

The first:

The wind was out of the northwest, the temperature hovering in the low forties, as I hoed the potato beds for a spring planting. A weak March sun broke through often enough to bring out the ruddy freckles of my hands, hands that were the mirror image of my father’s.

At the end of the row, I stopped and put the hoe away and went inside to begin packing to head home to Louisiana to visit my dad in the hospital. My father is just shy of his 89th birthday and has always enjoyed good health, but he had had a stroke and was now recovering in a rehabilitation unit. With good care and the attention of my sisters, he was in good spirits and improving ahead of expectations.

A couple of days later I was at the hospital, helping him tear open a packet of crackers as we caught up on his progress. Earlier that morning, while he was busy with rehab, I had gone to the parish documents office to get a copy of my birth certificate.

Staring down at the record before me, I was struck by the inheritance that came with being the son of William H. Miller of Lake Charles, Louisiana: Fifty-three years earlier, I had been born in the same hospital where my father now recovered. It was the same hospital where all eight of his children were born. The same hospital where my mother and older sister had died, and a younger brother had passed away a few days after his birth. The same hospital where my dad recalled carrying me as he walked up and down the hallway when I was sick as a child.

My cousin from Texas showed up for a visit just as my dad was eating lunch, part of a steady stream of well-wishers who stopped by throughout the noon hour and into the early afternoon — an appropriate testament to a man who for nearly eight decades has been an active part of a community, a man who has lent his hands, as it were, over the years to whatever has been needed. 

That involvement in the community was a lifelong occupation of my father’s generation. Countless hours each week, often on the heels of working all day, were spent in service. Years ago, as a child, I found a handwritten list from my dad’s boyhood, a list of items he deemed essential to a good life. Top of the list was to do a good deed each day without the person on the receiving end being aware of it. No chest-thumping, no look-at-me, just a hidden hand helping others up.

As I prepared to say goodbye and return to Tennessee, I recalled an evening when my older brother and I had sat around the kitchen table with other family members. We both had our hands resting on the table’s surface in front of us. My niece, my brother’s daughter, looked across the table and said in surprise, “You both have the same hands!” I laughed and pointed at our father, who was sitting in a similar pose: “Well, there is the template for those hands.”

It was those hands I shook as I said goodbye, aware that my inheritance is both a privilege and a responsibility.

 

The second:

It is dawn out on the Gulf of Mexico, 1974. The throttle is hard down on the 22-foot open Wellcraft as the first waves check our smooth progress, sharply marking the passage from inside South Louisiana’s protective Mermentau River jetties to open water. With an hour till full sunrise, the air is still cool and we have 10 miles to go before the inner line of oil rigs. I eat a mustard and liverwurst sandwich, sitting on the bow, legs dangling over the side, as we begin to plane out over the crest of the waves.

The fog is lifting when we pass the first rigs, and we both see and hear them, each with its own distinctive horn. The skies are clear, the winds calm, so we head farther into to gulf to the rigs 20 miles offshore in search of red snapper.

Once we’re beyond the first belt of rigs, we drop the trolling lines, looking to get some king mackerel. We find instead that the Spanish mackerel have started their runs in the northern gulf. We quickly begin to get some strikes. Before long we have a dozen seven-pounders in the ice chests, thumping around in the well running down the center of the boat.

By 10 a.m. we are pulling up to the next grouping of rigs. Dad slows the boat and circles the platform so we can tie up and fish. Standing on the bow with the rig hook, a 10-foot-long aluminum shaft with an over-large shepherd’s crook on one end, I wait. The rig hook has a rope attached with a rubber tensioner tied in the middle, and each oil rig is composed of two-foot-diameter pipes. My job is to reach out and hook the rig, then secure the rope.

Modest three-to-four-foot swells are coming in under the bow, and with the boat nosed under the platform, the up and down motion is significant. Balancing, waiting for the boat to rise, I reach out and make the hook. Dad throttles back to about 30 feet from the rig, and I tie us off. My brother Keith and I break out the tackle, bait our hooks with pogies, and drop our lines. The depth at 20 miles off the Cameron Parish coastline is only 20-30 feet.

We stay put for a couple of hours, adding more sheepshead than red snapper to the cooler. The waves start to shift direction, so we move on. We troll for another hour without much success. Keith gets one sensational strike from what is probably a ling, but the large fish throws the lure in an acrobatic leap out of the water.

Thunderstorms are beginning to build to the east and west, so Dad turns our boat northward and begins a fast run to the jetties. Other than a few waterspouts at 10 miles distance, the return trip is uneventful. The water is smooth on the Mermentau, and we head the final four miles to the dock at Grand Chenier. With our boat safely trailered, we stop by the Tarpon Freezo for a malt in the one-blinking-light town of Creole. We’re delayed at the drawbridge by heavy barge traffic on the intercoastal, but we’re finally back home around 5.

Having cleaned the boat and hosed the salt from the tackle, the three of us stand in the backyard cleaning and gutting for the next couple of hours. I dump the heads and guts to the waiting turtles in our five-acre pond. The fish are packed in Guth milk cartons and stacked in the freezer. Exhausted but satisfied, we polish our shoes for church in the morning and call it a day.

 

The third:

It always seemed cold out on the Louisiana marsh as a boy. On Thanksgiving eve my father and I would head out to the hunting camp, a ramshackle building under centuries-old live oaks. At dinner we’d sit down at a long communal table and enjoy hearty bowls of duck gumbo. The dozen or more men would talk, and we the sons would keep quiet, seen but not heard. The morning smell of bacon and eggs served as an early alarm. And by 4:30 we were climbing into mud-boats and heading off across the marsh. At regular intervals a father and son would disembark into a wooden pirogue and push off into the darkness, usually arriving at a duck blind an hour before sunrise. Our hunt would begin with my father calling the ducks, enticing them to circle and land.

At the end of the hunt in late morning, we’d head home, pulling into the drive around noon. Thanksgiving preparations inside were well underway, pies lined up on the counter. I’d cast an anxious gaze to determine that a favored sweet potato pie was among them, then off for a shower and a change to clean clothes. The table was set and dinner typically eaten in mid-afternoon; afterward, the calls would begin from distant relatives.

Today, as a grown man, my rituals have changed. I’m now the relative calling across the distance of a time zone and seven hundred miles. Instead of a duck hunt early Thanksgiving, my morning is filled with chores: feeding pigs, sheep, cattle and chickens, stacking wood for the woodstove. Busy, but still time will be made later for a woodland walk on our farm. We eat late, so no need to rush dinner preparations. Some years we are graced by the company of friends, and other years we dine alone. This year, Cindy travels and I will dine by myself or with a couple of friends.

I’ll prepare a roast duck in memory of those boyhood hunts with my father. And I’ll regret the absence from the table of a sweet potato pie. But since it is Thanksgiving, I’ll be grateful for reasonable health, a loving partner, a satisfying life, a full library; that my father is still with us, as is a large abundance of siblings and other kin. I’ll also be thankful for what is absent in my life, namely, the darkness of war and the dislocation from hearth and home of the refugee.

As I step out on the porch before sunrise Thanksgiving morning, the air will smell of smoke from a dozen farmhouses in our valley. It will be cold on our farm here in the hills of East Tennessee. The cattle will begin to bawl. But over their din, if I listen well, I will hear the sound of my father calling the wild ducks out on the marsh.

 

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12 thoughts on “Sounds of My Father

  1. I am so sorry to hear of your loss. Thank you for sharing your memories of your father – how blessed you are to have had such a man to help shape and guide your childhood.

  2. Oh, dear Cousin! I remember well several of those fishing trips when my dad and I tagged along with you guys. Uncle Bill was one of those solid rocks that loomed large along life’s road, a point of reference marking the right path…
    I will miss his presence but i take comfort in the hope of a not too distant reunion day.
    Rusty

  3. Brian, my heartfelt condolences to you and your family. I always loved to hear and read anything about your Dad. He was an amazing man with a lovely family.
    Thinking of you ….

    Angela

  4. Your have an amazing ability to bring such beauty to the simple pleasures of life. You must have many wonderful memories of your dad. How lucky to be loved and love in return. Our sympathies to you and your family. Julie and Bill Perry

  5. I’m so sorry for your loss. From your description, your dad lived an exemplary life and left you and the rest of his posterity a stellar legacy.

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