A Winged Elm Farm Alphabet: “Q”

Q is for Queen Anne’s Lace

The morning dew draws your eye to the lace while a new spider web anchors the flower to surrounding grasses. Delicate in appearance unlike its corpulent name sake, Queen Anne’s Lace is a welcome guest on our land. Similar in appearance to poison hemlock, make sure to know the difference unless your name be Socrates.

While also useful for eating (the wild carrot) or treating gout we simply appreciate its role in attracting pollinators. Like the butterfly bushes, crape myrtles and hydrangeas around our house and the iron weed in the fields, Queen’s Anne Lace in bloom is covered by honey bees, butterflies, wasps and humming birds.

As one guest species to another we appreciate its contributions.

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Reading this week: Seamanship: a voyage along the wild coasts of the British Isles by Adam Nicholson. A book about a modern man’s lack of life shaping drama and skills needed.

A Winged Elm Farm Alphabet: “P”

P is for Planting

It is an act of hope for another day, another season, another year, another chance at getting it right. A belief and understanding that the days will lengthen, hope that Persephone will be allowed to return home to her mother, that green shoots will emerge and that a harvest will result. That fat ears of corn, fresh greens and perfectly ripened tomatoes will grace your garden. That you will take real pleasure and a misappropriated sense of power in seeing white and red clover sown by your hand, cover the land. That the maple trees planted last fall will yield shade in a short ten years on some summer day.

That work of preparing the soil, saving the seed, putting up fences and taking them down, sowing cover crops, tilling them into the dirt is all done so that one fine August evening you can sit down with your family.  Sit down at a table with platters of tomatoes and basil, roasted ears of corn, potato salad and grilled pork chops from a pig fattened on sweet clover and overripe squash.

Because that act of planting is for the harvest.

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Reading this weekend: The Wet and The Dry by Lawrence Osborne, it is a kind of travel book exploring the cultural landscapes of the Muslim world through the light of a gin and tonic.

Dog Days of Summer

Thirteen years of farm notes and every late July and August finds me making notes on the doldrums, winds slack in the sails, waiting for that first sign of a change in course or the weather. Hard to muster the energy for even basic tasks on the To Do list knowing that another six weeks of the same is ahead.

That the Dog Days of summer have arrived are perfectly captured in this quote: “Dog Days were an evil time, the Sea boiled, the Wine turned sour, Dogs grew mad, and all other creatures became languid” from John Brady’s Clavis Calendaria. Our dogs, while not mad, are more useless than me.  Tip stretched out on the porch or behind the hydrangea sleeping away the days in her dotage. Becky, having given birth to ten puppies seven weeks back, spends her days slipping from tree to tree in a furtive attempt to elude the heat and the grasping mouths of her offspring.

Meanwhile in these long days after Robby’s death last fall, Tips old age and Becky’s maternity leave, the varmints and deer have decided that a banquet on ye olde farm was in order. We lost all of our spring chicks to skunks before I managed to relocate three of Pepe Le Pew’s kinsmen to the afterlife. Rabbits gambol in easy reach of the snoozing Tip. If awake she would feel the scorn shown of her diminished abilities. Fortunately, she sleeps through the evidence of her decline, legs twitching in sleep as she chases them down in her dreams. (Gibelotte de lapin, my dear rabbits; enjoy your salad days for I will have mine and soon)

Waking from my own mid-summers afternoon nap I stroll into the kitchen to find a large doe in the back yard. “BECKY! Do your #$%@ing Job”, I shout out the door! No reply. The doe grazes in the grape vines before languidly trotting back to the woods. Becky ventures out for a moment until the ten puppies see her and attach like leaches. Her gaze turns to me, reproach and accusation evident in her eyes.

Meanwhile I just hope the wine hasn’t soured.

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Reading this weekend: a Dan Starkey mystery, Of Wee Sweetie Mice & Men: the title, the terrorist and the punch-drunk pugilist by Colin Bateman. Now if you don’t know who Dan Starkey is then more is the pity.

A Winged Elm Farm Alphabet: “O”

Oregano

O is for Oregano

Beloved herb companion of the tomato, the wild marjoram or pot marjoram’s of old cookbooks, erba da funghi for Italians; oregano, it hangs drying in great clusters from our farm kitchen ceiling.

Reputed to be the herb to honor Aphrodite, newlyweds once wore garlands to give extra happiness to their union. And indeed a homemade pizza without an over abundant handful of oregano scattered across the surface would affect my own good outlook.

Imagine the poverty of the world without the mint family of thyme, sage, basil, savory, mint or oregano and the troubles of this sad world only increase.

A Winged Elm Farm Alphabet Book: “N”

N is for Nature

Our greatest delusion, our most destructive belief is that humanity is separate from nature–not animal, not of the earth, not returning to the soil under our feet or the air over our heads. We create specialized ghettos for nature, with national parks and pretty coffee table books that fertilize the delusion of our apartness, and then we lead lives imagined to be wholly of our own construction.

Good small farming is a deliberate rejection of this delusion, a daily practice of being part of nature through more careful cooperation and competition. The small farmer’s every task is determined by the natural world. Farming strips off the rose-colored glasses that give rise to the absurd assumption that we are well and truly apart from nature and returns a bit of awe and love and respect to the soil and air to which we belong.

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Reading this week: Holy Shit: managing manure to save mankind by Gene Logsdon (terrific) and Two Cheers for Anarchism by James C. Scott.