Pig Feed

Two recent book finds.

The autumn light in the hour before sunset seeps through the thinning branches of the big tulip poplar, landing in bright splotches on the ground by the barn where I stand. The smell of overripe bananas is heady in the air. They are now piled in their bunches in a large tub that once contained a sweet-protein mix for cattle, and already are bubbling slowly, fermenting into a mush. Pigs love bananas, and the riper the better. When I spotted the blackening bunches, my hands were already coated with sticky, gloppy residue from digging through two fifty-gallon barrels of not-yet rotting produce and sorting it into half a dozen buckets.

An hour later, having pulled out the mostly packaged fruits and vegetables from the depths of the barrels and separated the contents into the buckets and tub, I finish this task. The buckets are now filled with berries, mushrooms, lettuce mixes, even cucumbers and tomatoes—all ready to be fed to the hogs in the coming days, along with the mush tub of bananas, courtesy of a local grocery. I bag the plastic wrappings from the haul and put the trash in the back of the pickup. The pile of citrus and onions, neither of which the pigs will eat, I carry to the compost bin and bury under a fresh load of wood chips. Still remaining are the twenty-five gallons of milk, always a bonus with pigs. I trundle them in a wheelbarrow to another building that houses a spare fridge.

Sounds through the wall from the adjacent workshop indicate that Cindy is still working on a drop-leaf tabletop. This is a project she has labored over during the past several months. I stick my head in and say hello before returning the wheelbarrow to the barn, then walk up to the house to wash my hands. As I do, the sun drops behind the ridge and the high scalloped clouds turn gold.

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I spent the past weekend in Madison, Wisconsin, at the annual Front Porch Republic conference. Other than being butt-sore from sitting and listening to speakers for a full day, I found it mostly enjoyable. Paul Kingsnorth was the keynote speaker. Being that it was my first FPR conference, I was not certain what to expect. But this summation of the gathering, by Jeff Bilbro, gives you some idea: One of the particular delights of FPR conferences is the wide range of people who gather: farmers and academics, truckers and housewives, tech workers and artists, socialists and anarchists, Anabaptists and Catholics and agnostics. What unites us? Paul suggested that at the heart of his writing and thinking over the years lies two convictions: a suspicion of power and a desire for roots. That’s a pretty good summary of FPR’s center of gravity.

Farm Buildings: our chicken coop

We built this structure around 2001, replacing the first coop built in 1999, which is now used to store bee equipment. It was built into the open end of our barn, separated by a breeze-way, from the main structure. It uses the existing barn roof. The siding and flooring is white oak harvested and milled on our farm. The coop is divided into two rooms: the main room and a smaller brooder for chicks (to the left in this picture, with a small access port on the front and a door on the back). The glass window, zinc leaded, was rescued from the predecessor to the current Jacob’s Building at Chilhowee Park in Knoxville, TN. That building, the agricultural exhibition hall was built around 1900 for one of two Appalachian Fairs held on the grounds. It burned a couple of decades later. We liked the idea of incorporating the glass into the hen house. It faces east, so the morning sun pours into the coop through that glass waking up all but the most sleep determined girls, usually a couple of aging Speckled Sussex pensioners.

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Reading this weekend: Savage Gods (Kingsnorth). A hard to characterize short book that is part meditation on the loss of community and part account of losing the belief in the power of words. The kind of book, for me at least, that seems to echo each misplaced footstep of my own.

Lay a Hand on Something

Learning to work.

The old black man told me, “Lay a hand on something when the Boss Man comes around.” I was spending my summer between seventh and eighth grade stripping and waxing floors at the church my family attended, and it was my first real job. The old man, the boss who was supervising me, had come around a corner and found me idly staring into space. What may have seemed like cynical advice to offer a 12-year-old boy was actually meant as a well-intended reminder that we should stay focused on our work.

Throughout my high school years, summers were spent working construction jobs in the Louisiana swelter. I can’t say I was a towering example of the ideal worker, but both early jobs helped me build the muscle memory of an ethic that prepared me to enter into and navigate through adulthood.

It is an ethic that seems sadly out of fashion these days. As a culture, we seem to have slid into a pattern of expecting less and less from our children, both physically and intellectually, and allowing them to remain children for longer and longer. Likewise, if my observations from years in the bookstore business are any indicator, the dominant genre of books read by adults now is the category of Young Adult.

In my career and on the farm, I have worked with many young people embarking on their first job, and it is increasingly hard to find new workers (and I’ll extend that range up into their late 20s) who have ever done any type of work. Most have zero muscle memory for what is required to be responsible and productive either in the workplace or as citizens.

That undeveloped set of skills carries over into what are supposed to be the “responsible years”: how does a person learn, without having experienced work, to make independent decisions, take orders, discern truth from fiction, stay focused and busy, develop the stamina to play a constructive part in a culture over many decades? Disciplined work habits established early on affect all aspects of our culture, from school and the workplace to the arts and civic sphere. That there is a drift backwards into adolescence that pervades our culture — whether it’s reading cartoonish literature designed for an underdeveloped mind or a political sphere that is dominated by…well, let’s not go there — is extremely alarming.

Now, all this fretting may be the special preserve of a man who just this week will reach his mid-fifties, but I do worry what this downward spiral means for our culture, for our species. I continue to be haunted by a work I read recently, “Ends of the World,” a science history of deep time and the cycles of extinctions on our planet. For me, the book serves to highlight both our insignificance and the childish hubris of our species that imperils our brief reign here.

While it may not allow us to avert a crisis, it just may be time to return to the practice of “laying a hand on something.” Because the Boss Man is right around the corner and coming on fast, and he sounds pissed.

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Reading this week: Confessions of a Recovering Environmentalist, by Paul Kingsnorth. This man can write. And, he can write well on topics of crucial interest.