Standing in the kitchen, each with a cup of coffee in hand, we stare at the plan. “I want tomatoes, peppers, and potatoes”, she says. And, you will have them, I reply, grandly.
But, you will also have beets, mustard, turnips, peas, kale, chard, onions, garlic, cabbage, lettuces (lettuce is good, she says), collards, black beans, October beans, cowpeas, lima beans, sweet corn, cucumbers, melon, okra, watermelon, eggplant (yes, eggplant, lots of eggplant, she adds), crookneck and winter squashes, and, certainly, sweet potatoes. There will be a small field of mangles and hickory corn for the pigs, as well. And, a sorghum trial plot. Oh, and the buckwheat for the bees, I finish. That covers spring, summer and brings us to fall.
“Enough”, she says. She does not want to hear about the fall garden. “As long as there are tomatoes, peppers, and potatoes”, she adds, again.
“Seems like an awful lot, who do you think will eat it?”
We will. And if our customers picking up pork or lamb need a mess of greens or beans, well, Bob’s your uncle.
“Who is Bob”?
“Then why do you say, … oh, never mind.”
Never mind indeed, I say… well, I think.
And, we can feed the excess to our pigs, I throw in for extra weight.
Besides, if we grow it they will come.
“Who said that? You got that from that movie.”
No, I didn’t. I made it up.
“No, you didn’t, he said, ‘if you build it, they will come’.”
Well, that is completely different, he said ‘build’ and I said ‘grow’.
Reading this weekend: Sheep Farming in America, by Joseph E. Wing (1908)
The old Cook’s Mill, across from the farm, is clearly not much to look at. Until, that is, you begin examining how much skill went into the building and the old stone flume channel across the creek. Here was an appropriately scaled technology for a small self-sustaining valley.
File under: I know the feeling. The larger hogs in the woods are hard to rouse for breakfast, when the temperature is ten degrees.
A friend gifted us one of his few remaining North Georgia Candy Roasters (a winter squash) from the fall garden. Which we used as the foundation for a delicious sweet stew on a cold night.
The year-old ram lambs on a sunny six-degree morning, always hungry.
The sun just peaking over the eastern ridge, reveals beauty in unexpected places (the chicken coop and a maple tree).
And, even in a drab winter landscape, the cardinal is easy to spot and always welcome. The first of the new crop of lambs, confident and healthy.
And, finally, yesterday as the temps rose to 59 degrees, the girls took advantage of the warm weather to take a cleansing flight.
Reading this weekend: Grey Seas Under, by Farley Mowat. An exceptional book about ordinary heroism. It is the history of a salvage and rescue tug on the North Atlantic.
This mid-winter morning, the mercury hovers around 10, the ground is lightly covered with brittle snow, and, as the prospect of another week in the deep freeze settles into my chilled bones, my thoughts are dark. I spent most of yesterday avoiding outdoor projects on the farm. Time that could have been employed constructively was devoted instead to a post comparing our cushy fossil-fueled lives to a 19th century slaveholder economy. Eventually I shelved it. “Too bleak,” Cindy said. “I want to hear about the lambs.”
Heck, I too would rather hear about lambs than read yet another rant about our fatal addiction to consumption. Which, I admit, is just one more pile of sand in which I bury my head. My competing impulses create a quandary. When a young person talks to me about his dreams for a good life, my first instinct is to interrupt, to tell him the planet has determined that our good life is no longer viable, dreams or not. Instead, I tell him about lambs. The promise of birth and death and birth again. I believe in both narratives, and I don’t want to burst his bubble, so I tell only the one story.
Which is why I love farming. It is a great place for a short-term optimist/long-term pessimist like myself. The old joke about the farmer who won a million bucks perfectly encapsulates my outlook: “So what are you going to do with that million dollars?” “I guess I’ll keep farming until it runs out.” Well, I too will keep on farming, enjoying and embracing it for however long it lasts, even as I remain convinced that the planet is preparing to reboot. If I could just find my pipe and supply of hope-ium seed, then just maybe I could help extend that optimistic vision out another generation.
My own inclination for a favorable construct, meanwhile, continues to be fed by lots of new pigs, a new pregnant sow, baby lambs hitting the ground daily, an ongoing diet of learning new skills, dreams of a better garden, and good friends in the community. Two of the latter stopped by last night with a gift one of them had worked on for the better part of a year. A beautiful rustic bench adorned with a seat back that spelled out “Winged Elm,” it was handmade of wood from both theirs and our farm. We invited them in to share some homemade chicken and dumplings. The chicken itself was a gift from two young farmers in exchange for the use of our chicken plucker. So, despair not, gentle reader, for your scribe. I’ll always enjoy a convivial evening and the miracles of everyday life.
Well, the sun isn’t up, but in this frigid dawn light I see the ram lambs. They are gathered at the hay barn, trying to magic their feed down onto their dining room table. I must leave you — thinking of cute lambs, not about the butcher’s bill that inevitably comes due.
Reading this weekend: Lanterns On The Levee: recollections of a Planter’s son, by William Alexander Percy. A beautifully written memoir of the Mississippi Delta, that also manages to be both offensively racist and full of class snobbery.
There is no pretending that this is anything but a misery, walloping a completely frozen cistern in the vain hope of finding water in the depths. Nothing for it now but to head up to the house 300 yards a way and start lugging buckets of water. Two three-gallons at a time, filled at the hydrant. Stoop, stand, walk, repeat. Three times a day.
This might be a good time to call upon my reserve of latent Scandinavian DNA, that inner vast, untapped, frozen reservoir of stoic resolve. Or, perhaps I could mitigate the effects of the cold by cursing like my great-great-uncle, a merchant marine captain legendary for his facility at swearing within a word. I try my hand. “Miser-damn-able weather!” I say. It is the best I can muster, and it does nothing to thaw the cistern or warm my toes. It does, however, bring a smile to my frozen cheeks.
It’s a smile that quickly fades as I peer into the hoop-house. The collards and mustard greens — at a balmy 69 degrees, they benefit from the radiant warmth of Old Sol as all outside struggles to hit 18 — need water. Stoop, stand, walk, repeat, repeat, repeat. Miser-damn-able weather.
I walk the quarter-mile to the mailbox, in and of itself a feat of Shackleton proportions. It’s the wind that does me in. Zero, sunny, and calm I can handle. But any wind at 18 degrees is “in-goddamn-sufferable.” (Eureka! esteemed mariner, I think I have it!)
What I don’t have are the seed catalogs. And what I want more than anything, having now accrued enough chill hours for this gardener to go dormant and prepare to bud, is to while away my evenings dreaming of a better garden. One that this year will be free of flea beetles, squash borers, and potato bugs; one that will sport well and timely mulched rows and neatly trellised crops, receive just the right amount of rain at just the right moments, with temperatures not too hot, not too cold. Not too much to ask.
Even the inestimable SESE hippies have let me down. Still lost in 1969, they are late in delivering. I imagine the whole collective hard at work, turning the crank on the old mimeograph and hand-stapling the 2018 catalog, before all climb into their beflowered VW bus for the annual trip to the post office and the mailing of their excellent offerings.
Fat lot of good that does me right now. I could break dormancy at any moment.
Reading this weekend: Desert Solitaire, by Edward Abbey. and, Southern Harvest, by Clare Leighton.
With the old year coming to a close, our farm, like many of your farms and towns, is in the grip of an extended cold spell. While we are not forecast to get above freezing until next weekend, I’m sure for many of you it will be much longer. So, I’ll leave you today with one from the “winter” archives, When the Master Comes Home.
Hoping everyone has a safe New Year’s Eve. Thank you for allowing me to share my weekly rambles with you this year. I look forward to sharing more musings and to hearing from you in the coming year.
The initial thrill that comes with an ice storm and a loss of power faded a bit the morning the temperature bottomed out at 3 degrees. Delores the sow had dragged the heater out of her water trough for the fifth time, the pond ice for the cattle and horse had to be broken every few hours, and a young ewe and her newborn had to be rescued after lambing in a far corner of the wind-blown sheep pasture and relocated to the shelter of a barn stall. Still, the domestic pleasure of coming into a cozy house heated by a woodstove to sip a hot cup of tea is not to be dismissed.
Traditionally we built our houses to meet the demands of our climates, a grass hut if you lived on a tropical isle or a house with connected barn if you lived in New England. Older houses in Louisiana, when I was growing up, were typically built a couple of feet off the ground. It was a good model for a warm climate. The open space underneath kept the house cooler in the warmer months (most of the year), and the elevation protected against the occasional flooding. Freezes, like the big one in 1940 my dad recalled, were rare. And given that most plumbing was limited to the kitchen, freeze damage to the house was minimal.
Infrastructure was on my mind this past week here in East Tennessee. After a week of temperatures barely budging above freezing, we had an ice storm. The storm caused our farm to lose power. Then the temperatures plummeted to low single digits. Thankfully, we had a generator to run the refrigerator, well pump and a few essential electrical circuits. A Jotul woodstove helped keep the house a comfortable 60 degrees. Another generator at the barn kept a variety of water tanks heated for the sheep, chickens, goose, cattle and horse.
Today, our houses are designed to accommodate the additional “essentials” that just a generation ago were not needed nor even available. The electricity to keep the modern house functioning is a relatively new concept in human culture. The boundary line of what is essential has shifted. Shelter, heat, food and water now share demand with internet, smartphone, cable TV and microwave.
Older forms of infrastructure had built-in resilience: barns carefully constructed to hold heat, with hay mows above to ease the feeding of livestock in poor weather; deep in-ground cisterns to provide fresh water for the farm; houses designed to facilitate warmth in the winter or coolness in the summer—smart, low-tech designs that we have pushed aside with the assumption that the power grid will now take care of us.
Over the years Cindy and I have discussed converting our farm to an off-the-grid power system. Each time, though, we found the costs to be prohibitive. But this week, after a few days without power, as we scrambled to keep up with our needs, it occurred to me: off-the-grid is easy; it is our modern needs that are complicated, the prohibitive factor, the stumbling block, the real expense.
Those old houses in south Louisiana worked year in, year out because they had very little modern infrastructure to protect. Working under the house insulating each individual pipe before the ice storm, I was overwhelmed by how much plumbing is needed in our small house just to furnish us water on demand. Hot and cold pipes to the kitchen and the two bathrooms, the hot water heater and the washer/dryer—a complexity of plumbing requiring protection from the elements, so that it might protect us from the elements.
Driving into town late in the week, I saw dozens of downed trees, limbs still balancing on utility lines, brush pushed to the edges of the road. As I looked at the miles of power lines and telephone lines, our true vulnerability was evident. It was not the loss of electrical power that we feared but the loss of a certain status that comes with our modern life, a status of predictability.
Off-the-grid literature is typically geared towards finding ways around the commercial power source, yet retaining the modern conveniences. As we watered and fed our sheep, as lambs were born this week without regard to the temperature or the state of our utilities, I thought about the Amish. While many of us were without power, were they concerned with an inability to update their Facebook pages, charge their cell phones, keep their freezers going, stay warm with their electric furnaces? Did they feel powerless? Somehow I doubt it.
The complexity of this modern life, the infrastructure that maintains it, is hardwired for disruption. Our system and our expectations for what it must provide are such that losing power is a form of powerlessness. That in itself seems a form of slavery. Which is why there is, for me, always that bit of anarchic joy in an emergency, an unshackling from the system. Though that uncertain joy is accompanied by relief when the master comes home and power is restored.
In the darkness, a couple of hours before sunrise, the wind has come up. I dress quietly, find my way downstairs. After making coffee, I take a seat in the old Adirondack chair on the front porch. The warm blast in advance of the cold front, roaring in like heavy surf at night, rolls over the wooded ridge and across the valley in waves. Becky, our aging stockdog, takes up point behind the chair, in easy reach of a comforting hand. Obstreperous bulls and boars are as nothing before her snarl, but a bit of rain, a rifle shot, or a clap of thunder sends her from the field in a cower.
Something has shaken loose out by the haybarn, prompting me to mutter a hope that it isn’t anything significant. As Christmas draws near, it is not visions of sugarplums, but rather vast sheets of plastic blowing off hoop-houses that dance in my head. Meanwhile, the yearling lambs bleat in protest at being woken up. I should tell them that with a month left on this earth, they’d best be up and enjoying the early morning. The butcher waits for no one.
Perhaps the great thread-spinners prompted me to do the same this morning — one never knows when death will arrive. On the eve of the winter solstice this year, we hosted the daughter of a best friend from college. Only 2 when her father unexpectedly passed away 22 years ago, she was now beginning a quest to visit his friends, to answer the unknowns of self and place.
It had been more than 33 years since I had shot pool and drunk Dixie beer in the Bayou with her father. I could hear him clearly in her voice and laugh, reminding me that we only think we are masters of our individual selves. A step back reveals context, threads connecting us as part of a larger and lovelier tapestry. Like the wind hurtling over the ridge, which began over the flat prairie, which began over the cold oceans, we have origins within origins rolling back, back, to the beginning and the before.
On the morning of the solstice we put my friend’s daughter in her car. She headed south to a Louisiana home she had never visited, a motherland that had nurtured generations of her father’s family. We wished her well and waved goodbye.
And now, this early morning, my coffee finished, the storm moving closer, I stand up and bring Becky into the house. She heads directly to hide behind the venerable Morris chair — a relic of a wedding suite belonging to my great-grandparents, bought in Boston on their honeymoon, brought home to Crowley, Louisiana, before journeying north to Tennessee, a century later, to this farm of their great-grandson.
I return to the wind and begin my morning chores, my first stop making sure the hoop-house is indeed intact. The pregnant ewes in the main barn let me know with familiar bleats that they wish to be fed and turned out into the fields. The ewes are only days from the start of lambing season, bellies hanging low, udders engorged, the struggles of birthing and raising last year’s offspring forgotten in this year’s discomfort of waiting for the new generation, fresh threads on life’s ancient tapestry.
Reading this weekend: Small is Beautiful, by E. F. Schumacher. Handicrafts of the Southern Highlands: a book of the rural arts, by Allen H. Eaton. American Fantastic Tales, the two volume collection from the Library of America.