Farm Postcard: busy as, well, bees

Sixty pounds of goodness

Sixty pounds of goodness

We spent a productive morning and afternoon robbing one of the four hives. Sixty pounds of honey later and we are that much sweeter.

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Reading this weekend: A New Green History of the World: the environment and the collapse of nations by Clive Ponting. Seems to be a nice companion piece to Dirt by Montgomery.

The Doldrums of Summer

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Your dear farmer looking for the end of his tether

There is a moment that comes every year, usually about this time, when the heat and humidity kills all ambition on the farm. We stage a coward’s retreat to the inside, where the air conditioning wages war with the mighty forces beyond the walls.

The humid furnace outside is best experienced with quick forays and small bursts of committed energy. Our own response to the heat is mirrored by that of the pets and livestock. The cattle emerge from the woods just long enough to traverse the pasture for a much-needed drink in the pond. There, the catfish have given up emerging from the cool bottom muck until the seasons change.

Upon hearing the door to the house open, Becky, our farmdog, leaves the cool concrete in the workshop to stare out the door and assess. Do they need me? She clearly would rather stay put. But should I be an Englishman who ventures out into the midday sun, she will gladly be my mad dog and join in the folly.

The hogs, even the ones in the woods, spend their days lying on the cooler dirt under trees or in the wallows. Mud coated, they seldom arise even when we come bearing buckets of feed. A snort of acknowledgment, a shrug of massive shoulders, and they burrow deeper into the mud with a reasonable confidence that the feed will still be there when the sun goes down.

Confined at night, the sheep have little choice but to graze during daylight hours. But gone are their enthusiastic bursts from the barn in the mornings. Instead, they cluster in cliques at the door as I open gates to fresh grass. “After you, no, after you” they bleat before grudgingly crossing the corral to the pasture. Once there they feed in brief gorgings before falling back in a controlled withdrawal to the shaded sanctuary of the barn. Their pantings, like so many muffled drums: humph, humph, humph, humph, are steady and insistent and do not subside until long into the evening.

Heat-sapped hens, with parted beaks, panting, stand in the shade of the maple. They mirror most closely how we feel, their wings held out from their sides, much like we would flap a sweaty garment to stay cool. The rooster, his heart not really in his job, makes a few obligatory attempts at coupling. No doubt firing more blanks than bullets in the heat, he finds few partners willing to submit to his brief embrace.

Meanwhile, in a clever adaptation to this misery, the red fox in the nearby woods has taken the opportunity to pluck an unsuspecting young chicken from the pasture in broad daylight. Armed with the instinctual knowledge that all domestic life is locked in a listless stupor, the fox takes advantage of the situation and provides a nice meal for its kits. A minute later, my obligatory dash from the house with shotgun in hand ends with a random desultory blast into the undergrowth, the fox no doubt long gone.

Like the catfish retreating to the muck, I return to my cool study, where, with all ambition withered, I check the calendar, willing it to be any month later than July. I close the shades and lay my head on the desk, and resolve to hibernate until fall.

Farm Postcard: a sigh heard ’round the farm

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The first tomatoes of the season, scattered drops before the deluge

“When your first tomato is ripe, take salt and pepper to the garden. Pluck the fruit from the vine. Cut into quarters, sprinkle it with salt and pepper, and pop it, a quarter at a time into your mouth. I shall be listening to your sigh of contentment.” Angelo M. Pellegrini

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Reading this weekend: White Goats and Black Bees by Donald Grant, a classic farming memoir set in rural Ireland during the 1950’s and ’60’s.

Thank you, James, Siegfried, and Tristan, Part Two

Our meandering drives in Grainger and Union counties in search of land continued for a year or more before we branched out and ventured into the rural counties west and southwest of Knox County. The west part of Knoxville is an area of seemingly endless suburbs and strip malls that stretch their covetous grip over formerly pristine farmland. It’s a cityscape in which historical markers that record massacres of early Europeans and reprisal massacres of Native Americans hide in plain sight in front of Starbucks and gas stations, made effectively invisible by five lanes of bumper-to-bumper traffic.

Biblio throw-down 002Before our exodus, our home, community, and friends were in the north part of the old city. It was a district of neighborhoods with sidewalks, residents relaxing on front porches, and a short bicycle ride to Harold’s Kosher Deli on Saturday mornings. On summer evenings, we’d stroll a few blocks to the old Bill Meyer Stadium to catch a baseball game with friends. The Smokies’ stadium used the adjoining Standard Knitting Mill as the left-field wall. During smoke breaks, the workers would hang out the windows and catch an inning before heading back to the looms.

On our forays into Roane County, we discovered a landscape of small farms and modest homes. Where a hundred grand would buy five acres and a barn in parts of Grainger, the same amount in rural Roane would purchase 70 acres, with a barn, a well, and a garage.

Nonetheless, stumbling blocks abounded before we found just what we were looking for: We looked at and decided to pass on a small farm in North Roane County. There was a reason the lane it was on was called Seed Tick Road. Next, we put a deposit on 50 acres. Between the road and the rest of the property lay 10 acres of rich bottomland. Bottomland that lay in a hundred-year floodplain. Land that had, unfortunately, flooded from road to hill the next time we visited. The neighbors down the road said, “Hundred years? Nah, it happens every three.” We forfeited the deposit and continued our search.

A couple of months more and we stopped one day to look at a parcel on Paint Rock Road. Cindy insisted on knocking on a neighbor’s door to inquire about the price. (I must digress and point out a significant personality difference between Cindy and myself. Knocking uninvited on a door is, in my book, akin to staring at someone with a disability: an invasion of privacy. Cindy sees it through different eyes. She is practical, never met a stranger. If there is information to be gained, she goes to the source. Which is why one night she spent a pleasant while chatting with Wendell Berry on the phone about Red Poll cattle. But that is a story for another day.)

She went up to the door. I stayed in the truck and tried to look apologetic. Cindy stood at the door chatting with the owners; they laughed and invited her in. She disappeared inside, presumably for a Sunday lunch, before coming back out and climbing into the truck. She waved, they waved, and we drove off.

The acreage for sale next to their house was too expensive. But the neighbors steered us down the road, past the Paint Rock Fire Station and Galyon’s General Store, to a 70-acre farm that was in our price range. It had a long drive up a sloping hill to a level area of about five acres, beyond which was a large pasture rising up to the top of the ridge to the east. We got out of the truck and walked the property. It had a barn, a well, and a three-car garage. The former owner had never gotten around to building a house.

The next few weeks moved fast, and by the end of the month we owned a farm with broken-down perimeter fencing, a mortgage, and no farming tools or equipment, and we were living in a garage on concrete floors. And we owned one very pregnant horse for our troubles.

Now it has been close to 17 years, and Cindy still jumps out of the truck to knock on doors, gets invited inside, while I still urge restraint. But we’ve built a house, barns, and numerous other outbuildings. We’ve put up and repaired more fencing than any sensible person would in a lifetime, acquired enough equipment and tools to keep an estate auction hopping for days, and long since paid off the mortgage.

We still go for Sunday drives and still drive past the farm that might have been. And after heavy rains, it still floods road to ridge on that hundred-year floodplain.

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Reading this weekend: Landskipping: painters, ploughmen and places by Anna Pavord

Happy Fourth of July

photo (3) photo (2)photoOn October 7th, 1780, the American militia, led by 1100 Overmountain Men from what is today Tennessee, cornered the British at King’s Mountain, South Carolina. In the decisive battle that followed these men changed the course of the Southern campaign for American Independence. The Battle of King’s Mountain was led and fought by backwoodsmen, including the father of Davy Crockett and many of the earliest names in Tennessee history.

Sixty or so years later in a narrow valley, in 1840 and 1843, not far from where our farm is located, down a small gravel road, two of those heroes of the American Revolution were buried in a small church cemetery. The church is long gone. Only a hundred or so graves are found in this out of the way spot. This year, as we have done for a dozen years, Cindy and I place flowers on the graves of Big Jim Campbell and William Moore to honor their memory.photo (1)